BMCC students facing a food emergency can take home a three-day supply of nutritionally balanced, non-perishable food. BMCC is a member of the College and University Food Bank Alliance (CUFBA). Advocacy and Resource Center staff connects students to sustainable food sources, primarily the Supplemental Nutrition Assistance Program (SNAP).
The Panther Pantry is open! Students can pick up bags of food on Thursday between 10 a.m. and 3 p.m. Students will receive an email reservation from the Office of Student Affairs. Students may also request to be added to the reservation list by sending an email to firstname.lastname@example.org or by calling (212) 220-8195.